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Michigan, known as the Great Lakes State, is a state that's rich in natural beauty and agricultural diversity.
Its unique climate and geographical location present both opportunities and challenges for agriculture.
The Growing Season
In Michigan, the growing season typically spans from April to October.
This period is a result of the state's humid continental climate, characterized by cold winters and warm summers.
The geographical diversity of Michigan, from the Great Lakes to the northern forests, also influences the types of crops that can be grown and the length of the growing season.
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Platform | Minimum | Link | Accredited Only | Investments |
---|---|---|---|---|
![]() | $8,000+ | View Investments | Yes | US Farmland, Timberland, Vineyards |
![]() | $5,000+ | View Investments | Yes | Commercial Real Estate Properties |
![]() | $15,000+ | View Investments | Yes | US Farmland |
![]() | $10 | View Investments | No | Private Real Estate Deals |
Optimizing a Diverse Season
Michigan's diverse growing season offers a multitude of opportunities for farmers and gardeners.
This season also allows for a varied selection of crops and the opportunity to implement crop rotation strategies, which are crucial for pest management and soil health improvement.
Furthermore, it bolsters the local economy by creating jobs and generating income for local farmers and related businesses.