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The number of farmers needed for one farm can vary depending on various factors, including the size and type of the farm, the agricultural practices employed, the level of mechanization, and the crops or livestock being produced.
In modern agricultural operations, the number of farmers required for one farm has generally decreased due to advancements in technology, machinery, and automation.
These advancements have allowed farmers to manage larger areas of land and handle more livestock with fewer people.
Large Scale Farms
Large-scale commercial farms often employ a smaller number of farmers compared to smaller family farms or specialty operations.
On larger farms, a smaller number of skilled farmers, supported by farm managers, technicians, and other staff, can handle the overall management and coordination of operations.
Overall, the number of farmers needed for one farm is not a fixed ratio and can vary widely based on the specific context and characteristics of the farm in question.